Punjabi Chola Recipe by Manjula, Indian Vegetarian Gourmet
Dec 16, 2008 in
Howto
Manjulaskitchen asked:
http://www.ManjulasKitchen.com
INGREDIENTS:
1 cup chickpeas (Garbanzo beans, Kabuli chana)
2 tea bags
3 tablespoons oil
1 teaspoon cumin
1 tablespoon basen (Gram flour)
2 medium tomatoes
1 green chilly
1/2 shredded ginger
1 tablespoon coriander powder
1/2 teaspoon black pepper
1 teaspoon salt adjust to the taste
1/2 teaspoon black salt
1 teaspoon garam masala
1 teaspoon amchoor (Mango powder)
Thank you
Related Blogs
- Related Blogs on Black Pepper
- The Momster’s Kitchen » Blog Archive » Black Pepper Lala Soup
- Cheddar and Black Pepper Scones « WhereInDC
- Christmas in Germany - How to Cook Your Goose | Just Food Now
- Texas Black Spanish - The Grape Otherwise Known as Lenoir …
- Tips and Recipes for Your Relief Time
- Related Blogs on Gram Flour
- Daanedaar Besan Ke Laddoo ( Sweet Gram Flour Balls) « ????? …
- Hair Mantra » Blog Archive » Curd Shampoo and Gram Flour Shampoo
- Besan (Gram Flour) Puda (Dosa) Recipe by Manjula
- indian recipes-pakoda, bajji, masal vadai, rava bonda, paal …
- Related Blogs on Shredded Ginger
- Paneer Lababdar Recipe
- Spicy potatoes
Like this post? Subscribe to my RSS feed and get loads more!
No comments yet